The year’s most
innovative cookbook
is about cocktails

The Aviary Cocktail Book –
Reserve Edition

The Aviary Cocktail Book – Reserve Edition

$135.00

PLEASE NOTE: The Reserve Edition is currently on backorder. Effective 11/25/18 12AM CST, the current estimated availability is mid-January, 2019.

Contains the same content as that of our Standard Edition, and comes in a gorgeous, custom-designed split-front case suitable for display. Please note: The Reserve Edition is currently only available within the U.S. Free shipping on orders over $200 within the United States.

The Aviary Cocktail Book –
Standard Edition

The Aviary Cocktail Book – Standard Edition

$85.00

More than 440 pages, containing over 115 delicious recipes, beautifully printed and bound with a hard cover. Free shipping on orders over $200 within the United States.

115+

Delicious recipes

2 Years

In the making

440+

Beautiful pages

A culinary approach to cocktails, with insights & artwork from:

ACCLAIMED CHEF

grant achatz

Alinea co-owner

nick kokonas

beverage director

micah melton

artists

allen & sarah Hemberger

Featuring information about:

pairing cocktails with food

LOW-ALCOHOL AND
NON-ALCOHOLIC COCKTAILS

CREATING FLAVORED ICE

...and much more!

Aviary
Harry, i took care of it
Sherry, Cranberry, Toasted Rice, Spiced Cedar Aroma
The

Aviary

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Featuring over 100 innovative and delicious recipes from the acclaimed bar The Aviary, created by Chef Grant Achatz and Nick Kokonas, owners of the world-famous restaurant Alinea.

ARGENTINIAN SODA JERK

Cinnamon, Bitter Herbal Liqueurs, Coca-Cola

EDISON SQUARE

Rye Whiskey, Caramel, Chocolate, Pistachio

The

Office

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Included are over 20 delicious recipes from The Office, our speakeasy hidden inside The Aviary.

Dusty Bottle

Cocktails

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Also included are recipes featuring fascinating antique, out-of-production collectible spirits.